Tame Kem Cho
Yo people, when in Gujarat, Behave like a Gujarati and eat like a super Gujarati.
I had the privilege to have healthy and sumptuous Gujarati Breakfast in Surat at GOPAL LOCHO.
Here are few items that I tried and relished at this joint
1. Butter Locho
2. Garlic Locho
3. Garlic Eddada
4. Cheese Velvet Locho
5. Spanish Locho
6. Cold Cocoa Drink
Locho is steamed Gujarati Farsan (Snack /Side Dish) originated in Surat. It is made from Gram Flour. The dish derives its name from its loose Consistency and irregular shape like dumplings. It is somewhat related to Khaman. Unlike Khaman it is not served in regular shaped cut pieces. It is often seasoned with oil, butter, Sev, spices, coriander, onion etc. Locho is widely eaten in Surat city. This farsan is popular as Surti Locho. It is also very popular in Navsari and other regions in South Gujarat.
You must go to GOPAL LOCHO to enjoy some exotic varieties of Gujarati Breakfast.
Happy Eating ☺
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